Lunch

Lunch



Open the Menu

Arta Restaurant
1131 Greenwood Lake
TPKE
Ringwood NJ 07456



Good morning breakfest

Would you like us to cater your event? Call us & we'll help you find a venue and organize the event: 973 - 728 - 2344

ANTIPASTI

VONGOLE A PIACERE
Casino . Oreganata . Arabiata . Bianco . Posilipo $10.95
ESCARGOT
Snails ,garlic butter sauce $10.95
CALAMARI FRITTI
Lightly floured and pan fried squid $12.95
POLPO AMALFI
Classic grilled octopus $12.95
CARPACIO DI MANZO OLIO DI TARUFO
Thinly sliced raw filet mignon, coated with imported parmigiano ,capers, and white truffle oil $12.95
BURATTA
Creamy mozzarella , Prosciutto , roasted peppers, beefsteak tomatoes $12.95
GAMBERI COCKTAIL
Jumbo shrimp cocktail 4 pc$14.95

ZUPPE

PASTA FAGIOLI $6.95
ZUPPA DE TORTELLINI IN BRODO $6.95

INSALATE

TRI COLORE
Arugula, Belgium, Endive, Radicchio $7.95
CESARE
Hearts of Romaine salad in homemade Cesare dressing $7.95

PASTA E RISOTTO

RIGATONI BOLOGNESE
Pasta served in meat sauce $14.95
FUSILLI ARTA
Pasta served with artichokes ,mushrooms ,fresh mozzarella ,basil, red sauce $15.95
TAGLIATELLE CARBONARA
Parmigiano- Regiano and Pecorino cheese, egg yolk , pancetta , onions , peas ,fresh chives $15.95
PESCATORE ARTA
Shrimp , scallops , clams , mussels , calamari served over linguini garlic , basil , light red sauce$22.95
TROFIE NERO
Fresh pasta ,ligurian crustacean ragu, Sepia, scallops, spiced mollica$22.95
CAPELLINI
Jumbo shrimps , diver scallops , colossal crab meat , fresh spinach , cherry tomatoes, garlic, extra virgin olive oil $25.95
RISOTTO CON FUNGI AND ASPARAGI
Creamy Risotto with mushrooms, asparagus, saffron white wine sauce $16.95
RISOTTO CON GAMBERI E COPESANTE
Jumbo Shrimps and Diver Scallops, Cognac $20.95

POLLO

POLLO CAPESANTE
Free range chicken breasts, and diver scallops, served with crimini mushrooms, peas, flambeed in a cognac sauce $16.95
POLLO ROLATINE
Chicken breast, stuffed with prosciutto di Parma, fontina cheese, herbs served with creamy risotto champagne cream sauce $16.95

VITELLO

SCALOPPINE ALLA ARTA
Milk fed veal , served with asparagus ,sun dried tomatoes , crimini mushrooms , shallots , sherry wine sauce $18.95
SCALOPPINE PARISIAN
Milk Fed Veal Scallopini topped w/ roasted red peppers, duxelle mushrooms, Potato Lyonaise, baby shallots, Champagne sauce $18.95
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PESCE

SALMONE DIJONESE
Wild Alaskan salmon , peppercorn , Dijon mustard sauce $17.95
JOHNDORY LIVORNESE
Capers, olives, red onions, garlic, red sauce, basil $17.95
GAMBERI
Jumbo shrimps al modo mio Francese , Scampi , Fra Diavolo$19.95
BRONZINO
Whole Mediterranean sea bass, grilled , served whole or deboned extra virgin olive oil , garlic , fresh rosemary $27.95
SOGLIOLA
Whole roasted dover sole, meuniere sauce ( when available) MP

CARNE

BISTECCA AU POIVRE
NY strip , cognac Dijon peppercorn $25.95
COTOLETTA ARRABBIATA
Veal chop w/ broccoli rabe , potatoes, hot peppers $35.95
COSTOLETTE DI AGNELLO
Colorado Rack of lamb grilled $24.95
FILET MIGNON OSCAR 8 oz
Topped with crab meat, Asparagus, BĂ©arnaise sauce $33.95

All MEATS ARE USDA PRIME

VERDURE

GRILLED SEASONAL VEGETABLES $17.95

CONTORNI

ASPARAGUS. SPINACH. MUSHROOMS. BROCCOLI. BROCCOLI RABE $7.95

LUNCH SERVED WITH SOUP OF THE DAY OR HOUSE SALAD

Not all ingredients are listed. Alert your server of any food allergies. $5 charge for split plates.

WE PRIDE OURSELVES ON USING FRESH ORGANIC VEGETABLES, MEATS RAISED ON A NATURAL DIET AND FREE ANTIBIOTICS AND HORMONES, ALL FISH SERVED ARE CAUGHT WILD AND FLOWN IN DAILY FROM ALL OVER THE WORLD

Would you like us to cater your event? Call us & we'll help you find a venue and organize the event: 973 - 728 - 2344

Not all ingredients are listed .Alert your server of any food allergies . $ 5 charge for split plates.